You know how some "banana flavored" stuff tastes way too banana-y?
Well, not this little pint of deliciousness.
The roasted banana gelato yields a creamy, yet light, taste that is exactly like how it should: Fresh banana caramelized with brandy and brown sugar, blended into milk and churned to perfection. No chocolate chips or any other fillers to spoil the fun.
Whose ever idea this is to pretty much blend a banana foster into a gelato, it's BRILLIANT.
If I don't watch it, or if my lactose intolerance stomach doesn't protest, I would've eaten the whole thing in one session.